Garlic Parmesan Wings

Name: Garlic Parmesan Wings
Prep time: 10 min
Cook time: 45 min
Ingredients: 2.5 - 3 pounds chicken wings (about 20 wings); ½ cup grated parmesan; 1 teaspoon garlic salt; salt and pepper (to taste); ranch dressing or blue cheese dressing (for serving)

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Prep Time: 10 minutes

Cook Time: 45 minutes

Servings: 4

Author : April Woods

garlic parmesan wings

Ingredients

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2.5 - 3 pounds chicken wings (about 20 wings)½ cup grated parmesan1 teaspoon garlic saltsalt and pepper (to taste)ranch dressing or blue cheese dressing (for serving)

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Instructions

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Step 1

Place wings on a parchment or silpat lined baking sheet (they can be close together or even touching, but not on top of one another). If you are making plain wings, go ahead and dust with salt and pepper, to your liking.

Step 2

Bake at 425F for about 15 minutes* on each side, until wings are browning and cooked through.

Step 3

Remove wings and place in a prep bowl. Add parmesan cheese and garlic salt, then cover and shake vigorously until wings are coated evenly.

Step 4

Use tongs to place wings back on a lined baking sheet and return the tray to the oven for an additional 5 - 7 minutes, until crispy and perfect. If your oven has a convection setting, use it now for best results.