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Export 13 ingredients for grocery delivery
Step 1
Preheat broiler/grill on high.
Step 2
Mix together Breadcrumb Topping.
Step 3
Heat oil and melt 1 tbsp butter in a large, deep skillet or heatproof pot on the stove over high heat.
Step 4
Add shrimp, sprinkle with pepper, then cook for 1 minute. Add garlic and cook for another minute until the shrimp has changed colour but not fully cooked.
Step 5
Transfer to bowl. Turn heat down to medium.
Step 6
Melt remaining butter. Add flour and cook for 1 minute.
Step 7
Pour milk in slowly, stirring as you go. Once incorporated and lump free (use whisk if needed), stir in Seasonings, then water.
Step 8
Once the liquid is hot, add macaroni. Cook for 8 minutes, stirring regularly, until macaroni is almost cooked through, then take it off the stove.
Step 9
Add cheeses and stir through, then add shrimp. Taste for salt - tweak if needed. It should be saucy (see video) - it gets absorbed. Should still be saucy at this stage - sauce gets absorbed/thickens more in next step.
Step 10
Sprinkle over breadcrumbs, then place under the hot grill for just 2 - 3 minutes until the top is golden.
Step 11
Sprinkle with parsley if desired and served immediately!
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