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Export 5 ingredients for grocery delivery
Step 1
In a small bowl, stir the garlic, sea salt, rice vinegar, soy sauce, sugar, and red pepper flakes. Adjust the amount of red pepper flakes to taste. I used 1 teaspoon of it. Let the marinade sit for 10 minutes.
Step 2
Trim the edges off the cucumber. Slice the cucumbers in half and slice the cucumber halves into thin slices. Transfer the cucumber slices to a bowl. Drizzle the garlic marinade over the cucumber and toss everything together.
Step 3
Serve the cucumbers immediately, or you can prep the cucumber salad a few hours ahead. I don't like preparing it overnight because the cucumbers won't look as fresh.
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