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Export 5 ingredients for grocery delivery
Step 1
Cook your pasta according to package directions, adding 2 tsp. to 1 tbsp. of salt to the water (depending on the size of your pot and amount of water.)
Step 2
When the pasta is done, strain it and set it aside.
Step 3
While the pasta cooks, wash and chop your broccolini. Thinly slice the stems, and roughly chop the florets, keeping them separate. Mince the garlic as finely as possible.
Step 4
In a large skillet, sauté the broccolini stems in the oil for about 2 minutes.
Step 5
Stir in the minced garlic and cook for about 1 minutes.
Step 6
Stir in the florets and sauté for another minute.
Step 7
Stir in the pasta and mix well to coat the pasta with garlic.
Step 8
Season with salt as needed and sprinkle on some parmesan cheese to serve.
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