Step 1

In a small food processor or blender, crumble the feta and add the garlic. Pulse until the feta is fairly smooth, but not liquified, stopping and scraping down the sides of the bowl as you go.

Step 2

In a small bowl, combine the sumac, sesame seeds, and red pepper flakes.

Step 3

Spoon the whipped feta onto a small bowl or plate. Swirl the top. Drizzle with olive oil, then top decoratively with the spice blend. Serve immediately.