Gatorbek's Breaded and Fried Tilapia

Step 1

In a pie plate, lightly beat eggs with mayonnaise.

Step 2

Combine dry ingredients (bread crumbs, onion powder, mustard, cayenne, garlic powder, Old Bay, and S&P) in another pie plate.

Step 3

Over medium-high heat, heat oil and butter in a large, heavy skillet.

Step 4

Dip fish in egg mixture, then dredge through bread crumbs.

Step 5

Place in hot oil and fry until done, 2-3 minutes per side or until fish flakes easily.

Step 6

Serve immediately.