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gazpacho

4.4

(274)

www.allrecipes.com
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Prep Time: 20 minutes

Total: 2 hours, 20 minutes

Servings: 10

Cost: $3.65 /serving

Ingredients

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Instructions

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In a blender or food processor, combine tomato juice, onion, bell pepper, cucumber, tomatoes, green onions, garlic, lemon juice, red wine vinegar, tarragon, basil, parsley, sugar, salt, and pepper. Blend until well-combined but still slightly chunky. Chill at least 2 hours before serving.