Name: General Tso's Chicken
Cook time: 25 min
Total time: 25 min
Ingredients: Oil, for frying; 1 pound chicken thighs; 1/2 cup cornstarch; 3 teaspoons soy sauce; 3 teaspoons sugar; 2 teaspoons hoisin sauce; 2 teaspoons rice vinegar; 1 teaspoon cornstarch; 1 teaspoon minced garlic; 1 teaspoon minced ginger; 1/2 teaspoon red chili flakes

General Tso's Chicken

Oil,

chicken thighs

cornstarch

soy sauce

sugar

hoisin sauce

rice vinegar

garlic

ginger

red chili flakes

General Tso's Chicken with Noodles as Served at Frank's Noodle House in Portland, Oregon,  as seen on Triple D Nation, Special.

Bring oil to between 350 and 375 degrees F. Cut chicken into chunks, then mix together with cornstarch. Fry in oil.

For the sauce: Mix together soy sauce, sugar, hoisin, vinegar, cornstarch, garlic, ginger, chili flakes and 1/2 cup water. Toss fried chicken in sauce, then serve.

Made this tonight. Very good. Tastes just like from a restaurant. I think I fried the chicken a little too long. They were a bit too crispy. Next time...

It was great for my first time! So easy but still very good. My family are every bite!

This was a great tecipe for an inexperienced cook. Very good flavor. 

Chicken turned out mushy and sauce was definitely not think enough. Unfortunately, I would not recommend this recipe. 

General Tso's Chicken

Cook Time: 25 minutes

Total: 25 minutes

Servings: 1.5

Author : Food Network

Ingredients

Instructions

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