General Tso's Tofu

Name: General Tso's Tofu
Prep time: 10 min
Cook time: 14 min
Ingredients: 1 400g Extra Firm Tofu (Pressed for 30 minutes); 1 Tbsp Olive Oil; 4 Tbsp Flour; 1 tbsp rice vinegar; 3 tbsp soy sauce; 2 tbsp hoisin sauce; 3 tbsp sweet chili sauce (or ketchup); 1/4 tsp ground ginger; 1/2 tsp red chili flakes; 1 tbsp flour (whisked with 1/4 cup water); 1/4 red onion (diced); 3 cloves garlic (minced); 1/4 red bell pepper (diced)

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Prep Time: 10 minutes

Cook Time: 14 minutes

Servings: 4

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Instructions

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Step 1

After pressing your tofu, tear into bite sized pieces. Toss with olive oil, and then flour. Transfer to a parchment lined baking sheet, and air fry for 14 minutes at 450F. Alternatively bake for 25 minutes at 400F.

Step 2

Meanwhile, prepare your sauce by combining all ingredients in a jar or container.

Step 3

Heat a pan over medium heat with a small amount of olive oil. Add the garlic, onion and pepper and saute for 3 to 5 minutes until fragrant. Pour in the sauce and simmer over low for a few minutes until thickened. Add the tofu into the pan and stir until covered.

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