4.4
(5)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Whisk together all ingredients except steak in a bowl or cup and place in a ziploc bag.
Step 2
Add steak to the mixture and let marinate in the fridge for at least a half hour. If you can let it sit overnight in the fridge - even better! But if you are in a hurry, let it at least soak up that flavor for a little while.
Step 3
Preheat your George Foreman Grill for at least 5 minutes with the lid closed. Use high setting if you have it.
Step 4
Add steak and close lid.
Step 5
Grill steak for 4-7 minutes for medium-rare doneness. Grill 6-9 minutes for medium doneness (Really thin steaks may take as little as 2-3 minutes for medium rare. Be sure to check depending on your steak size).
Step 6
Turn steak 1/4 turn if desired for cross grill marks.
Your folders

274 viewsculinaryhill.com
5.0
(5)
10 minutes
Your folders
60 viewsculinaryhill.com
Your folders

245 viewsfifteenspatulas.com
8 minutes
Your folders

217 viewsselfproclaimedfoodie.com
5.0
(5)
30 minutes
Your folders
65 viewsselfproclaimedfoodie.com
Your folders

94 viewssaltpepperskillet.com
5.0
(9)
12 minutes
Your folders

197 viewsbillyparisi.com
4.9
(12)
10 minutes
Your folders

218 viewsorwhateveryoudo.com
4.5
(28)
15 minutes
Your folders
359 viewsasageamalgam.com
Your folders
586 viewstipbuzz.com
10 minutes
Your folders

686 viewsforktospoon.com
5.0
(2)
10 minutes
Your folders

358 viewsbakeitwithlove.com
5.0
(54)
5 minutes
Your folders

101 viewsairfryingfoodie.com
5.0
(1)
10 minutes
Your folders

220 viewsbarefootcontessa.com
Your folders
207 viewsfood.com
5.0
(46)
14 minutes
Your folders

581 viewsamindfullmom.com
4.9
(49)
60 minutes
Your folders

163 viewsoverthefirecooking.com
120 minutes
Your folders
80 viewsamindfullmom.com
Your folders

221 viewsbillyparisi.com
180 minutes