4.3
(3)
Your folders
Your folders
Export 12 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees.
Step 2
In a microwave safe bowl, combine the 2 tbsp butter and the 8 oz chocolate chips. Heat the mixture at 30 second intervals until completely melted and smooth.
Step 3
Let the chocolate cool a bit.
Step 4
In a bowl, whisk together the eggs, 1 tsp vanilla and ½ cup of sugar.
Step 5
Add the chocolate mixture to the egg mixture, and whisk to combine.
Step 6
In a mixing bowl, place the flour and baking powder.
Step 7
Mix the chocolate mixture into the dry ingredients and stir until completely combined.
Step 8
Drop the batter by the teaspoonful onto a parchment lined baking sheet. Bake for 10 minutes and let cool.
Step 9
In a saucepan over medium heat, combine the egg yolks, 8 tbsp butter, 1 cup sugar and 1 cup of evaporated milk. Simmer until the mixture thickens well.
Step 10
Remove from the heat and stir in the vanilla, pecans and coconut.
Step 11
Spoon some of the topping onto each cookie and let set.
Step 12
Drizzle he melted chocolate over the cookies, chill for 15 minutes and serve.
Your folders
gimmesomeoven.com
4.8
(29)
15 minutes
Your folders
chocolatecoveredkatie.com
5.0
(63)
Your folders
jernejkitchen.com
4.1
(147)
Your folders
annabanana.co
4.2
(5)
12 minutes
Your folders
bonappetit.com
3.6
(1.2k)
Your folders
foodandwine.com
5.0
(2.1k)
Your folders
myfoodandfamily.com
12 minutes
Your folders
cooking.nytimes.com
5.0
(545)
Your folders
readyseteat.com
Your folders
tasteofhome.com
4.8
(16)
10 minutes
Your folders
handletheheat.com
5.0
(20)
40 minutes
Your folders
cafedelites.com
5.0
(73)
12 minutes
Your folders
biggerbolderbaking.com
4.5
(264)
12 minutes
Your folders
averiecooks.com
4.3
(3)
12 minutes
Your folders
thebananadiaries.com
3.0
(2)
10 minutes
Your folders
thekitchn.com
14 minutes
Your folders
deliciousobsessions.com
4.0
(1)
5 minutes
Your folders
allrecipes.com
4.5
(91)
26 minutes
Your folders
dashofsanity.com
4.7
(137)
20 minutes