Hi, I'm the developer of Recipe Cart extension 👋 Instead of buying me a coffee, check out the best coffee I've ever had (And it's instant!)
Export 6 ingredients for grocery delivery
Melt the butter in a medium-sized pot on the stove while stirring. Add the oats, coat them with the butter, and remove the pot from the stove.
In a large bowl, mix the egg and sugar with the normal beaters of your electric mixer until creamy.
In a separate bowl, combine the flour, baking powder, cinnamon, and salt. Give everything a good stir and add it to the large bowl in small increments while beating with your electric mixer on a low setting. Set your mixer aside.
Fold in the oat and butter mixture with a spatula until everything is well combined.
Preheat the oven to 350 degrees Fahrenheit and line your baking sheet with parchment paper.
Use a heaping teaspoon of dough per cookie and place it onto the parchment with lots of space between the cookies (they will increase their size quite a bit in the oven).
Bake the cookies in the oven for around 12 minutes until the edges start to brown. Since every oven is different, the baking time might vary slightly.
Remove the cookies from the oven and let them cool on the baking sheet for a few minutes. Then carefully transfer the cookies to a cooling tray.