German Red Cabbage
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Prep Time: 10 minutes
Cook Time: 1 hours, 5 minutes
Total: 1 hours, 15 minutes
Servings: 10
Author : Taste of Home
Ingredients
Export 5 ingredients for grocery delivery
Instructions
In a large Dutch oven coated with cooking spray, cook and stir onion and apple over medium heat until onion is tender, about 5 minutes. Stir in remaining ingredients; cook, covered, until cabbage is tender, about 1 hour, stirring occasionally. Serve warm or cold.
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