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Export 9 ingredients for grocery delivery
Step 1
Brown meat and drain if necessary.
Step 2
In the meantime, cube onions and pickles.
Step 3
Drain and rinse sauerkraut if you use an American brand.
Step 4
Add tomato paste to the ground meat and fry for a couple of minutes.
Step 5
Add carraway seeds, sauerkraut, onions, pickles, and fry again for a couple of minutes.
Step 6
Add wine and broth.
Step 7
Season with sugar, salt, and pepper to taste.
Step 8
Simmer covered for about 45 min.
Step 9
Serve with a dollop of sour cream.
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