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Gather the ingredients. In the bottom of a cocktail shaker place the ginger, molasses, simple syrup, and spices. Muddle well. Fill the shaker with ice and add the pear vodka and amaretto. Shake vigorously until the outside of the shaker is frosted and beaded with sweat. Strain into a chilled cocktail glass. Garnish with a slice of ginger. Serve and enjoy!