Step 1

Put all the ingredients for the marinade in a bowl and whisk well.

Step 2

Place the salmon in a reusable storage bag and add pour in the marinade.

Step 3

Seal the bag and marinate the salmon in the fridge for at least 30 minutes, no more than 4 hours. The longer you leave it, the more moist and flavorful it will be. I like to marinate my fish for about 90 minutes.

Step 4

Set Air fryer to 360ºF and wait 4-5 minutes to warm it up. Spray the bottom of the air fryer basket and place the salmon fillets. Cook for 10 minutes or until desired doneness.

Step 5

Serve.