Ginger Glazed Salmon Bites

5.0

(4)

tiffycooks.com
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Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 40 minutes

Servings: 4

Ginger Glazed Salmon Bites

Ingredients

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Instructions

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Step 1

Marinate the salmon with honey, freshly grated ginger, soy sauce, oyster sauce, Japanese mayo, salt, and pepper for 20 minutes.

Step 2

Air fry at 380F for 12 minutes, flipping halfway through.

Step 3

Optional: Make a honey glaze sauce to drizzle over the salmon. Add soy sauce, honey, ginger, and water to a pot. Bring it to a simmer on medium-high heat for 2-3 minutes or until bubbly. Add corn starch and water slurry to thicken, and simmer for another 1 minute.

Step 4

Drizzle the sauce over the salmon, and garnish with sesame seeds.

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