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ginger-maple roasted pecans

www.readersdigest.ca
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Prep Time: 15 minutes

Cook Time: 20 minutes

Servings: 3

Cost: $10.68 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 325°. Grease a foil-lined 15x10x1-in. baking pan. In a small saucepan, combine the first seven ingredients; bring to a boil. Reduce heat; simmer 2-3 minutes or until syrupy, stirring occasionally. Strain and discard ginger slices.

Step 2

Place pecans in a large bowl; drizzle with syrup mixture and toss to coat. Transfer to prepared pan. Roast 20-25 minutes or until toasted, stirring occasionally. Cool completely in pan on a wire rack. Store in an airtight container.

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