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ginger mint iced tea recipe | cdkitchen.com
www.cdkitchen.com
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Total: 45
Servings: 4
Author : curry
Ingredients
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Instructions
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Heat water to boiling. Add tea bags, ginger root and orange peel; remove from heat. Steep 10 minutes; remove tea bags. Let stand 30 to 60 minutes. Place mint in ice-filled glasses. Strain tea over ice. Strain and refrigerate any remaining tea.
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