Step 1

firstly, in a saucepan take 2 cup water.

Step 2

add 1 inch ginger, 2 pods cardamom, small piece cinnamon.

Step 3

get it to a boil.

Step 4

now add 3 tsp tea powder and boil for 5 minutes on medium flame.

Step 5

pour in ½ cup milk and 2 tsp sugar.

Step 6

boil for 2 minutes until the flavours are combined. do not over boil after adding milk.

Step 7

strain the tea using a tea strainer.

Step 8

finally, enjoy adrak chai along with your breakfast or evening snacks.