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glazed baby carrots

5.0

(1)

www.justapinch.com
Your Recipes

Cook Time: 10 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

In a medium saucepan, combine the vinegar and cornstarch; mix until the cornstarch is dissolved.

Step 2

Add the brown sugar and butter and bring to a boil over medium heat, stirring until thickened.

Step 3

Add the carrots and cook for 3 to 5 minutes, or until heated through. Serve immediately.