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gluten-free apple cake with almond flour

5.0

(5)

www.melaniecooks.com
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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Pre-heat oven to 400F

Step 2

Crack 4 eggs into the mixing bowl and whisk.

Step 3

Mix in the honey.

Step 4

Add in the almond flour and baking powder. Mix well.

Step 5

Stir in the diced apples.

Step 6

Spray the cake pan with non-stick cooking spray.

Step 7

Pour in the batter to the pan and spread it out evenly.

Step 8

Bake in the oven at 400F for 30 minutes until golden brown on top.

Step 9

Remove and let sit for at least 5 minutes before cutting and serving.

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