Gluten-Free Buckwheat Pancakes

Name: Gluten-Free Buckwheat Pancakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1.25 cups buckwheat flour, certified gluten-free if needed1 Tbsp sugar1 tsp baking soda1/3 cup hemp seeds1 tsp cinnamon1 cup buttermilk*1/2 cup pumpkin2 eggs3 Tbsp oil1 tsp vanilla extract

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Author : Lindsay

Ingredients

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1.25 cups buckwheat flour, certified gluten-free if needed1 Tbsp sugar1 tsp baking soda1/3 cup hemp seeds1 tsp cinnamon1 cup buttermilk*1/2 cup pumpkin2 eggs3 Tbsp oil1 tsp vanilla extract

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Instructions

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Step 1

In a large bowl, combine buckwheat flour, sugar, baking soda, hemp seeds and cinnamon.

Step 2

Add remaining ingredients and stir until just combined.

Step 3

Pour onto a greased griddle or pan and flip when bubbly.

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