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Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 375° F. Line baking pans with Silpat liners or parchment paper.
Step 2
In a large mixing bowl, combine pumpkin, sugar, melted butter, vanilla, and egg. Stir until well combined.
Step 3
In a medium mixing bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt.
Step 4
Add the flour mixture to the pumpkin mixture and stir until well combined.
Step 5
Add the chocolate chips to the batter and stir until thoroughly combined.
Step 6
Using a 1.5-tablespoon cookie scoop, drop the dough, about 2-inches apart, on the prepared pans.
Step 7
Bake for 10-12 minutes until the cookies are lightly browned and set.
Step 8
Allow the cookies to cool slightly on the pan before moving to a wire rack to cool completely.