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Export 15 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees Fareinheit and grease a 9" by 9" baking pan
Step 2
In a large bowl, combine the flour, cane sugar, brown sugar, baking powder, cinnamon, baking soda, espresso powder, xanthan gum, and salt
Step 3
Next, add the melted coconut oil to the dry ingredients and use a fork to work until the dry ingredients resemble pea sized crumbles
Step 4
In another bowl, whisk together the milk, eggs, lemon juice, vanilla extract, and almond extract
Step 5
Slowly combine the sweet and dry ingredients with an electric mixer
Step 6
Pour the batter into the prepared baking pan
Step 7
In a small bowl, combine the flour, sugars, coconut oil, cinnamon, and xanthan gum
Step 8
Sprinkle over the batter in the baking pan
Step 9
Bake the coffee cake for 45 minutes, then allow to cool for at least one hour before slicing