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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees and grease a donut pan well
Step 2
Mix together the yogurt, egg, coconut oil and vanilla extract until smooth
Step 3
Mix in the coconut sugar, oat flour and baking powder until smooth and well combined
Step 4
Fill each donut mold with batter (just fill it to the top – they will slightly rise!)
Step 5
Bake in oven for 15 minutes
Step 6
Allow the donuts to cool completely then gently remove (I flip upside down and tap the pan and they fall right out)
Step 7
Melt the dark chocolate then dip each donut in it and place donuts onto a line baking sheet or tray
Step 8
Allow the chocolate to set a bit in the fridge, freezer or counter (freezer is quickest!) and enjoy!