Gluten-free, Dairy-free Cream Cheese Frosting | Daily Forage - Gluten FreeSkip to Recipe

Name: Gluten-free, Dairy-free Cream Cheese Frosting | Daily Forage - Gluten FreeSkip to Recipe
Prep time: 5 min
Total time: 5 min
Ingredients: 4 ounces Homemade "cream cheese"; 4 ounces butter substitute - I use Earth Balance Natural Buttery Spread - soy free tub; 2 cups powdered sugar; 1 teaspoon vanilla extract - McCormick's is safe

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Prep Time: 5

Total: 5

Servings: 2

Gluten-free, Dairy-free Cream Cheese Frosting | Daily Forage - Gluten FreeSkip to Recipe

Ingredients

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4 ounces Homemade "cream cheese"4 ounces butter substitute - I use Earth Balance Natural Buttery Spread - soy free tub2 cups powdered sugar1 teaspoon vanilla extract - McCormick's is safe

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Instructions

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Combine all ingredients in a high-sided, narrow bowl. With electric mixer, starting on low, mix to combine, then increase speed to beat well until frosting is smooth and creamy. Ready to use.Store frosting, or frosted cake, in fridge if not serving immediately.

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