Name: Gluten Free Leftover Turkey Casserole
Cook time: 30 min
Ingredients: 2 cup cooked turkey, cubed; 2 cup frozen peas, thawed; 1/2 cup frozen corn, thawed; 1 (8-ounce) can sliced water chestnuts; 1/2 green bell pepper, chopped; 1/4 cup onion, chopped; 1 cup broccoli; 1/2 cup sour cream; 1/2 cup milk; 1/2 teaspoon thyme; 1 tablespoon lemon juice; 1/2 teaspoon dried basil; 1/2 teaspoon salt; NOTE: Ham can be substituted for the turkey; 1 cup shredded Cheddar cheese

When the holidays are over and you find yourself with a pile of leftover turkey, make a friendly &lt;a href=&quot;http://www.allfreecasserolerecipes.com/Turkey-Casseroles&quot; target=&quot;_blank&quot;&gt;turkey casserole recipe&lt;/a&gt;.&lt;br /&gt; &lt;br /&gt; Gluten Free Leftover Turkey Casserole is a naturally &lt;a href=&quot;http://www.allfreecasserolerecipes.com/Gluten-Free-Casserole-Recipes/&quot; target=&quot;_blank&quot;&gt;gluten free recipe&lt;/a&gt; that is full of vegetables. If you absolutely love corn, put a little more in and reduce the amount of peas you use. The great thing about this recipe is that it is adaptable to your tastes. It comes together quickly because the turkey is already cooked. Just mix, pour, and bake. It's as simple as that!&lt;br /&gt; &lt;br /&gt; The next time you get stuck with leftover turkey, you can make something new with the leftovers. This is a quick and easy casserole recipe that everyone will be able to enjoy. You may even find it more delicious than your original turkey dinner!

Gluten Free Leftover Turkey Casserole

turkey,

peas,

corn,

water chestnuts

green bell pepper, chopped

onion, chopped

broccoli

sour cream

milk

thyme

lemon juice

basil

salt

NOTE: Ham can be substituted for the turkey

Cheddar cheese

Transfer to a 9 x 13 casserole dish. Sprinkle cheese on top of casserole.

Gluten Free Leftover Turkey Casserole

Cook Time: 30 minutes

Author : AllFreeCasseroleRecipes.com Test Kitchen

Ingredients

Instructions

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