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gluten free onion rings

4.3

(7)

www.faithfullyglutenfree.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 15 minutes

Total: 35 minutes

Servings: 6

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Mix egg, oil, and milk on low speed of mixer for 1 minute.

Step 3

Add 1 cup flour mix, salt, and baking powder and mix until smooth. Set aside.

Step 5

Slice onions into 1/4-inch thin rings.

Step 7

Coat onions in remaining 1/2 cup flour mix.

Step 9

Dip in batter.

Step 11

Fry in hot oil (375 degrees, at least 1-inch deep) until desired shade of brown.

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