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gluten-free pizza recipe - bettycrocker.com
3.5
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Prep Time: 10
Total: 40
Servings: 6
Cost: $3.33 /serving
Author : By Betty Crocker Kitchens
Ingredients
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Instructions
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Step 1
1 Heat oven to 425°F. Grease 12-inch pizza pan. Stir Bisquick mix, Italian seasoning, water, oil and eggs until well combined; spread in pan.
Step 2
2 Bake 15 minutes (crust will appear cracked).
Step 3
3 Spread pizza sauce over crust; top with meat and cheese.
Step 4
4 Bake 10 to15 minutes longer or until cheese is melted.
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