Goji berry & raspberry cooler
www.bbcgoodfood.com
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 4
Author : Sarah Lienard
Ingredients
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Instructions
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Step 1
Tip the goji berries, raspberries and ginger into a large jug. Pour over 850ml boiling water and leave to cool. Transfer to the fridge to infuse for at least 2 hrs, or overnight.
Step 2
Strain through a sieve into a clean jug, then sweeten with the honey. Fill four glasses with the ice, pour over the drink and garnish with the fresh berries and mint, if you like.