4.0
(2)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook until tender, 15-20 minutes or until. Drain. Meanwhile, in a small bowl, combine mayonnaise, yogurt, vinegar, mustard, garlic and salt.
Step 2
Peel warm potatoes and slice into a large bowl; add bacon and onion. Pour dressing over potato mixture; gently toss to coat. Fold in apples. Cover and refrigerate for several hours before serving.
Your folders
tasteofhome.com
4.6
(24)
40 minutes
Your folders
bonappetit.com
4.0
(14)
Your folders
allrecipes.com
4.7
(1.1k)
50 minutes
Your folders
tasteofhome.com
4.0
(1)
55 minutes
Your folders
runningonrealfood.com
4.3
(3)
7 minutes
Your folders
skinnytaste.com
5.0
(6)
60 minutes
Your folders
epicurious.com
3.3
(4)
Your folders
bestrecipes.com.au
45 minutes
Your folders
marthastewart.com
3.7
(79)
Your folders
lastingredient.com
Your folders
bigoven.com
30 minutes
Your folders
kitchencurio.com
Your folders
cooking.nytimes.com
5.0
(1.3k)
Your folders
vegkitchen.com
5.0
(1)
90 minutes
Your folders
taste.com.au
4.0
(12)
35 minutes
Your folders
rachaelraymag.com
1 hours, 30 minutes
Your folders
bhg.com
4.0
(19)
Your folders
delish.com
5.0
(3)
Your folders
thehiddenveggies.com