Gorgonzola Cheese, Walnut, and Romaine Salad

Step 1

Heat oven to 350 and toast the walnut pieces (on baking sheet) for a few minutes.

Step 2

Pour lettuce into bowl.

Step 3

Salt and pepper to taste.

Step 4

Whisk together olive oil, vinegar, and mustard in small bowl.

Step 5

Add cheese and toasted walnut pieces to lettuce.

Step 6

Pour salad dressing over salad and toss well.