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Recipe Saved
Recipe Saved
Prep Time: 30
Cook Time: 750
Total: 780
Servings: 780
Cost: $0.01 /serving
Author : Saskia Kruijer-Rijnders
Ingredients
Remove All · Remove Spices · Remove Staples
Export 23 ingredients for grocery delivery
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Vlees aanbakken in boter met scheut azijn.Uien fruiten met spek.Wortel en paprika aanbakken.Alle ingrediënten toevoegen en 4 liter kippenbouillon.Alles 12 uur in de slowcooker op high cook.Nacht laten staan zodat de smaken er in trekken.Binden met maismeel.Serveer met stokbrood.
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