Grandma's Corn Pudding
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Prep Time: 10 minutes
Cook Time: 1 hours
Total: 1 hours, 10 minutes
Servings: 8
Author : lisa cohen
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
Preheat oven to 400 Degrees F (200 degrees C). Grease a 2 quart casserole dish.
Step 2
In a large bowl, lightly beat eggs. Add melted butter, sugar, and milk. Whisk in cornstarch. Stir in corn and creamed corn. Blend well. Pour mixture into prepared casserole dish.
Step 3
Bake for 1 hour.
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