Grandma's Favorite Heirloom Country Chicken Casserole
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Prep Time: 20 minutes
Cook Time: 55 minutes
Author : FaveSouthernRecipes.com Test Kitchen
Ingredients
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Instructions
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Step 1
Heat oven to 375 degrees F. Lightly grease a 3-quart baking casserole.
Step 2
Combine the hash brown potatoes, sour cream, cheese, French fried onions, salt and pepper. Spread into the bottom of the casserole.
Step 3
Combine the chicken, soup, corn, green beans, sour cream, mustard, garlic powder, pepper and Herbs de Provence.
Step 4
Spread over the potato mixture and top with the Colby Jack cheese.
Step 5
Bake for 45-55 minutes until casserole is hot and cheese is melted.