4.1
(25)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Spray the slow cooker with non-stick cooking spray.
Step 2
Add the chicken breasts, diced carrots, diced onions, diced celery, thyme, rosemary, minced garlic, salt, and pepper to the pot.
Step 3
Pour the chicken broth into the pot and mix.
Step 4
Cover with the lid and cook on the low heat setting for seven hours.
Step 5
Shred the chicken and add the egg noodles.
Step 6
Pour the water over the noodles and make sure the noodles are covered with liquid.
Step 7
Replace the lid and cook another 30 minutes, or until the noodles are tender, on the high heat setting.
Step 8
Enjoy!
Your folders

224 viewsallrecipes.com
4.7
(13)
5 hours, 45 minutes
Your folders

425 viewsfoodnetwork.com
4.8
(39)
25 minutes
Your folders

438 viewsthestayathomechef.com
4.5
(2)
480 minutes
Your folders

348 viewsfood.com
5.0
(113)
8 hours
Your folders

607 viewsbudgetbytes.com
5.0
(10)
240 minutes
Your folders

151 viewscookingclassy.com
4.7
(34)
420 minutes
Your folders

56 viewskathleenscravings.com
5.0
(12)
7 hours
Your folders

451 viewsslowcookergourmet.net
4.7
(13)
450 minutes
Your folders

155 viewsgrandbaby-cakes.com
4.5
(29)
480 minutes
Your folders

267 viewseatingwell.com
4.7
(6)
Your folders

140 viewspillsbury.com
3.0
(46)
Your folders

71 viewstasteofhome.com
4.6
(5)
Your folders

84 viewsbonapeti.com
5.0
(1)
35 minutes
Your folders

183 viewsthissavoryvegan.com
270 minutes
Your folders

183 viewsfitslowcookerqueen.com
5.0
(4)
4 hours
Your folders

205 viewshungry-girl.com
Your folders

840 viewsthereciperebel.com
4.7
(14)
195 minutes
Your folders

204 viewsslowcookergourmet.net
450 minutes
Your folders

208 viewsfood.com
5.0
(113)
3 hours