Step 1

In a frying pan, saute the onion and celery in the butter for 10-12 minutes, or until the onion and celery are tender.

Step 2

Place the bread cubes in a large bowl. Pour the butter, onion and celery mixture over the breadcrumbs and mix. Add the remaining ingredients and mix well.

Step 3

Spray a 2-quart casserole dish with cooking spray. Put the stuffing in the prepared pan. Bake at 350 degrees for 30-35 minutes or until golden brown.