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Export 10 ingredients for grocery delivery
Step 1
In a mixing bowl, cream together sugar and butter until fluffy.
Step 2
Add eggs and vanilla; beat well.
Step 3
Stir together dry ingredients; gradually add to creamed mixture until completely blended.
Step 4
Cover and chill for at least 30 minutes.
Step 5
On a lightly floured surface, roll dough to 1/4-inch thickness.
Step 6
Cut with various shaped cookie cutters dipped in flour.
Step 7
Transfer cookies to ungreased cookie sheet.
Step 8
Bake at 350° for 10-12 minutes.
Step 9
Cool on wire racks.
Step 10
Frosting: Mix together sugar, butter, vanilla and milk until desired degree of spreading consistency; add milk if you want thinner frosting.
Step 11
Add food coloring to obtain desired color.
Step 12
Spread frosting over cookies and decorate with sprinkles.
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