Granola Crunch Apple-Peanut Butter Sandwich Wraps

Name: Granola Crunch Apple-Peanut Butter Sandwich Wraps
Prep time: 5 min
Total time: 5 min
Ingredients: 1 Flatout flatbread (for this recipe we like Healthy Grain Harvest Wheat, Multi Grain with Flax, or Light Original); 1/4 cup natural peanut butter (crunchy or smooth); 1/3 cup matchstick-cut apples (from about 1/4 apple – we like tart or sweet-tart varieties like Granny Smith or Honey Crisp); 2 tablespoons golden raisins; 2 tablespoons dried cranberries; 2 tablespoons granola (see note); 1/8 teaspoon cinnamon, optional

4.7

(18)

twohealthykitchens.com

Your recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Author : Two Healthy Kitchens LLC at www.TwoHealthyKitchens.com

sandwich wrap fall

Granola Crunch Apple-Peanut Butter Sandwich Wraps

Ingredients

Remove All · Remove Spices · Remove Staples

1 Flatout flatbread (for this recipe we like Healthy Grain Harvest Wheat, Multi Grain with Flax, or Light Original)1/4 cup natural peanut butter (crunchy or smooth)1/3 cup matchstick-cut apples (from about 1/4 apple – we like tart or sweet-tart varieties like Granny Smith or Honey Crisp)2 tablespoons golden raisins2 tablespoons dried cranberries2 tablespoons granola (see note)1/8 teaspoon cinnamon, optional

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

For each sandwich wrap, place a Flatout flatbread on your work surface and spread with peanut butter.

Step 2

Lay apple matchsticks evenly, lengthwise, down the center of the flatbread, as shown in the photos in the post. Sprinkle raisins, cranberries, granola, and cinnamon (if using) evenly over top of the apples.

Step 3

Beginning at one long side, roll the flatbread up.

Step 4

Cut in half and serve immediately, or wrap tightly and store in the refrigerator until serving or packing in lunch boxes.