Grapefruit Kombucha
www.culturesforhealth.com
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Prep Time: 168 hours
Cook Time: 15 minutes
Author : admin
Ingredients
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Instructions
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Step 1
Add the grapefruit juice or fruit and sugar to a 16-ounce vessel.
Step 2
Fill with kombucha, leaving about ½-inch of headspace.
Step 3
Cap tightly and culture 3-7 days or until kombucha is carbonated to your liking.
Step 4
Move bottles to refrigerator for storage.
Step 5
Open carefully when ready to drink, without shaking, to avoid spilling the bubbly kombucha over the top of the bottle.