Grated Carrot Salad

Name: Grated Carrot Salad
Total time: 10 min
Ingredients: 1 lb peeled carrots, grated; ¼ of a white onion; 2 cloves garlic; 2 tablespoons extra-virgin olive oil; 2 tablespoons apple cider vinegar; ¼ teaspoon ground cumin; 2 tablespoons fresh cilantro, chopped; 2 tablespoons fresh flat-leaf parsley, chopped; salt and pepper to taste; 1 lb peeled carrots, grated; ¼ of a white onion; 2 cloves garlic; 2 tablespoons extra-virgin olive oil; 2 tablespoons apple cider vinegar; ¼ teaspoon ground cumin; 2 tablespoons fresh cilantro, chopped; 2 tablespoons fresh flat-leaf parsley, chopped; salt and pepper to taste

3.5

weekendatthecottage.com

Your recipes

Total: 10

Servings: 6

Author : Nik Manojlovich

Step 1

Chop the onion and place into a bowl of cold water to soak for 15 minutes. Drain and pat dry. Place onion, garlic, oil vinegar and cumin into a food processor or handy chopper and pulse to chop. Place carrots into a large bowl with dressing and fresh herbs. Toss and taste. Season with salt and serve.

Step 2

Chop the onion and place into a bowl of cold water to soak for 15 minutes. Drain and pat dry. Place onion, garlic, oil vinegar and cumin into a food processor or handy chopper and pulse to chop. Place carrots into a large bowl with dressing and fresh herbs. Toss and taste. Season with salt and serve.

Grated Carrot Salad

Total: 10

Servings: 6

Author : Nik Manojlovich

Ingredients

Instructions

Top similar recipes