Greek Cucumber Cups
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 11
Cost: $3.52 /serving
Author : Lena Abraham
Ingredients
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Instructions
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Cut cucumbers into 3” pieces. Using a melon baller or spoon, create a well in each cucumber. In a large bowl, combine tomatoes, olives, feta, dill, lemon juice, garlic, olive oil and oregano and stir until combined. Season with salt and pepper. Spoon salad mixture into cucumbers. Garnish with more dill if desired and serve.