Greek Lemon Pilaf
5.0
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Prep Time: 5 minutes
Cook Time: 22 minutes
Total: 27 minutes
Servings: 3.5
Author : PalatablePastime
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a heavy saucepan, saute onion in butter until tender.
Step 2
Add rice and orzo and cook, stirring, for 2 minutes.
Step 3
Add chicken broth and lemon juice and bring to a boil.
Step 4
Reduce heat, cover, and simmer for 20 minutes or until rice is tender and liquid has been absorbed.
Step 5
Fluff pilaf up with fork and stir in chopped parsley.