Step 1

Preheat the oven to 350F.

Step 2

In a small bowl whisk the oil, lemon juice, zest, seasonings, and basil or herbs of choice.

Step 3

Season the chicken with salt and pepper on both sides and place in a medium oven-safe dish.

Step 4

Pour over the prepared greek-style dressing. If time allows, you can marinate the chicken for 1 hour, or overnight, keeping it in the oven dish. (Just before roasting, allow it to sit for 30 minutes over the counter to get to room temp!)

Step 5

Bake for 25-35 minutes

Step 6

Once the chicken is done (an internal thermometer inserted into each reads 165F), remove it from the oven. Allow it to sit for 5 minutes, then chop into large chunks and place back into the dish.

Step 7

Top with tomatoes, olives, onions, and feta.

Step 8

Serve immediately.