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greek rice
5.0
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Ingredients
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Instructions
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Step 1
In a skillet on medium heat, melt butter. Once bubbling, combine lemon zest and garlic. Stir to combine.
Step 2
Add precooked rice to skillet. Stir to combine. Turn burner off once rice is warm throughout.
Step 3
Stir in feta cheese, and parsley. Drizzle with lemon juice, and season with salt and pepper to taste. Serve and enjoy!
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