Step 1

Preheat oven to 400 degrees

Step 2

Combine all marinade ingredients in small bowl.

Step 3

Place sliced veggies on large sheet pan.

Step 4

Place Chicken in and around the vegetables.

Step 5

Pour marinade all over veggies and rub onto the chicken.

Step 6

Arrange mixture evenly, and nestle sliced lemons around sheet pan.

Step 7

Place in oven and roast for 30-35  minute or until veggies are slightly brown and chicken reaches 165 degrees.

Step 8

Squeeze baked lemons over cooked dish. Sprinkle with crumbled feta and kalamata olives.