Step 1

First, thinly slice your steak into 2 inch strips. Mix with all of the marinade ingredients in a bowl and marinate at least 30 minutes. If marinating longer, cover the bowl with cling wrap and keep in the refrigerator.

Step 2

While the steak is marinating, chop the veggies and crumble the feta.

Step 3

Heat oil in a skillet over medium high heat. Once hot, add the steak strips and sear 5-6 minutes.

Step 4

Warm the pitas briefly on both sides on a hot skillet, on in the microwave for 10-15 seconds.

Step 5

Assemble the gyros: In individual pitas, add a generous dollop of tzatziki, then load it up with steak, veggies and feta. Enjoy!