Greek Style Loaded Hummus | Olive & Mango
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Prep Time: 10
Total: 10
Servings: 6
Author : Joanne Rappos
Ingredients
Export 13 ingredients for grocery delivery
Instructions
Toss the veggies, olives, onion and garlic with the oregano and olive oil. Season well with salt and pepper. Toss in the fresh herbs.Spread the hummus onto a serving platter and top with the veggie mixture and garnish with extra herbs, sprinkle with pine nuts if using and sumac or paprika.
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