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Export 12 ingredients for grocery delivery
Cook pasta al dente according to package directions. Drain and cool under cool water. Refrigerate until chilled.
Prepare the dressing in a small bowl by whisking together the olive oil, lemon zest, lemon juice, walnuts and honey. Refrigerate until ready to use.
Toss the chilled pasta in large salad bowl with the chilled dressing. Add the vegetables, cheese and chicken and toss together well.